My Husband is a Meat Eater. As a lot of Men are. But I'm surprised, of all dishes this is one of his favorites! It's meatless, healthy and EASY PEASY!
(He actually requests this dish often..)
Sauce: 1 T. Chopped Onion
1 (6 oz.) Tomato Paste
½ T Minced Garlic
½ Bay Leaf
2T Olive Oil
2 Whole Cloves
1 Qt. Tomatoes, chopped
1/2 t. Basil,
1/2 t Oregano
¼ t Pepper
1 C. Water
¼ t. Sugar
2 Beef Bouillon Cubes
Filling: 20 Oz. Cottage Cheese 2 Eggs, beaten
½ C Parmesan Cheese 1/8 t. Pepper ¼ t. Nutmeg
10 Oz. fresh chopped Spinach (or you can use frozen- I like the fresh stuff)
Additional ingred: ½ lb. Mozzarella Cheese Parmesan Cheese
8 Oz. noodles, cooked. Layer: Sauce, noodles, sauce, ½ Filling, Mozzarella, Repeat with noodles, top with Sauce, Mozzarella, and Parmesan. 9 X 13
Cook at 350 for 40 min.
(He actually requests this dish often..)
Sauce: 1 T. Chopped Onion
1 (6 oz.) Tomato Paste
½ T Minced Garlic
½ Bay Leaf
2T Olive Oil
2 Whole Cloves
1 Qt. Tomatoes, chopped
1/2 t. Basil,
1/2 t Oregano
¼ t Pepper
1 C. Water
¼ t. Sugar
2 Beef Bouillon Cubes
Filling: 20 Oz. Cottage Cheese 2 Eggs, beaten
½ C Parmesan Cheese 1/8 t. Pepper ¼ t. Nutmeg
10 Oz. fresh chopped Spinach (or you can use frozen- I like the fresh stuff)
Additional ingred: ½ lb. Mozzarella Cheese Parmesan Cheese
8 Oz. noodles, cooked. Layer: Sauce, noodles, sauce, ½ Filling, Mozzarella, Repeat with noodles, top with Sauce, Mozzarella, and Parmesan. 9 X 13
Cook at 350 for 40 min.
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